Monday, May 07, 2007

Tebby's Nudle

Simple recipe.

Just prepare the broth beforehand by boiling slowly chunk of beef with garlic and ginger. Once cool, slice the beef and put as garnishing alongside boiled eggs, celery and spring onion. I'm just lovin' it!





2 comments:

asmasalleh said...

hermp.. sedapnyeee... !

ummi said...

sikulat ~ mmg best! nak pulak org yang masakkan he he