Sunday, September 02, 2007

Chicken Ball

I pre-prepared this for weekdays dinner. To add up to a bowl of soupy noodle.

2 pcs - chicken breasts, washed, drained, cubed
1 pc - chicken cube, grind into powder or use the powder form straightaway
Corn flour - just a bit
Salt & Pepper to taste
1 slice - wholemeal bread, grind, pan-fried without oil until a little bit crispy

Mix all ingredients together. Rub a little bit of cooking oil onto your hands. Make balls while ensuring enough oil while doing it to prevent the balls from sticking together.

and VOILA.....

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